Wedding Menu
Wedding Menu
Presentation Table
A Fine Selection of International Cheeses & Fresh Fruit
Charcuterie Board Vegetable Crudites Served With Dip
A Gourmet Selection of Eight Hot or Cold Hors d’oeuvres
Champagne Toast
Garden or Caesar Salad
Choose One of the Following:
Bow Tie Tortellini Alfredo
Penne Putanesca
Penne in Vodka Sauce
Tri-Color Pasta Primavera
Lobster Ravioli in a Walnut Creame Sauce
Choice of Two of the Following:
Boneless Breast of Chicken
Scaloppini of Veal
Sliced Steak Au Poivre
Grilled Salmon
$68 per person
or
Boneless Breast of Chicken Florentine
Whole Roast Prime Filet Mignon
Shrimp Scampe Oregante
Sea Bass
$72 per person
Garlic Smashed New Potatoes or Wild Rice Pilaf
String Beans with Shalot Butter or
Medley of Garden Fresh Vegetables
Coffee/Tea
5 Hour Premium Open Bar
Feel Free To Inquire about our Custom Dinner Menus
From Old-World Classics to Family Favorites
Additional Entree Selections – $4 per person
Captain and Waiter Service – $120 to $160 (depending on location)
MORE MENUS
Specialty Bar-B-Que Menus (Western, Luau, Cajun, Southern)
Traditional BBQ Menus — Healthy Living