Downtown Staten Island Council Holiday Reception

Chez Vous played host to the The Downtown Staten Island Council this past Tuesday night at Edgewater Hall as the organization celebrated it’s best and brightest. Diane Savino served as the master of ceremonies as Downtown Staten Island’s finest came together to go over the issues. The DSIC’s 2009 annual meeting and holiday reception highlighted the resurgence of downtown Staten Island, issued lifetime achievement awards (to James P. Molinaro, Thomas A. Paulo, and Leticia Remauro) discussed the St. George Courthouse and Ferry Retail space amongst other topics.

“Within the span of an hour at the DSIC holiday party, I was able to connect with two potential new clients, planted the seeds for a new collaboration, met one of my new Victory Blvd neighbors, had a mini-meeting 3 months overdue & laughed with the man responsible for one of my favorite street photographs. ” said local photographer Mike Shane who utilized the event as a networking opportunity “Staten Island is already a small world; gatherings like this make it even smaller, in the best possible way!”

Check out this slide show of the event by Flint Fotos:

25th Anniversary Savings!


Chez Vous Caterers and Party Rentals is 25 years old this year! To celebrate this momentus occasion we’re offering an amazing value to our customers. Our buffet menu which usually costs $22 per person is practically being given away at $16 per person!

The very best part is that you can enjoy this amazing deal from anywhere you’re party is happening! Chez Vous will gladly deliver your buffet to any location, we’ll even bring the tables and chairs!*. Wherever your occasion is being hosted, your food will arrive. We also provide talented servers and bartenders* so you can sit back and enjoy your meal without concern.

Chez Vous. Great Food at inspiring prices! Check out the Anniversary Buffet Menu!

*Party Rentals (Tables and Chairs) and Staff can be reserved at additional cost.

Peter’s 40th Birthday Extravaganza!


Chez Vous went on a road trip Saturday August 29th, to Candlewood Lakes in New Fairfield Connecticut to cater Peter’s 40th birthday party. The guests all dressed in white, which complemented a beautiful all white décor. They enjoyed an elegant cocktail party followed by a viennese table and chocolate fountain. Chef Ettore Mazzei along with Executive Chef Jerry Modig prepared and cooked the hors d’oeuvres, pasta bar ,carving station and desserts at Peter’s summer home. The guests listened and danced to the awesome sounds of “The Blues Band”