Chez Vouz Catering and Party Rentals is offering up a special Oktoberfest catering and party menu and itinerary for the Fall season, complete with full-service options and noted accompaniment.
The menu itself starts with our Hot and Cold Hors D’oeuvres; including our crisp Garden, Caesar, or German Cucumber with Mustard Salad and your pick of our hot German Soft Pretzels with Beer Mustard, Potato Pancakes with Sour Cream, or our seasonal Beer Cheese Soup.
Then dive into our traditional Oktoberfest fare full steam with our Bratwurst Bites with Beer and Horseradish Mustard, Blaukraut (German Red Cabbage), and your choice of Sautéed Bratwurst with Apple, Sauerkraut and Bacon or Spaetzle with Gruyere and Onions. Go all in with a hot portion of Sauerbraten (German Pot Roast) with German Fried Potatoes; Chicken in Riesling with Leeks, Shallots, and Carrots; Celery Root and Potato Puree with Roasted Artichoke Croutons, or some signature Maultaschen (German Style Ravioli).
Then cap your meal off with our special dessert options, including Stollen (German Style Sweet Fruit Bread) and Chocolate Stout Layer Cake.
Prices start at $34 per person and are accompanied by Potatoes with Shallot Butter or a Medley of Garden Fresh Vegetables.
Additional Entree Selections are only $4 per person, Vegetable Crudite and Fresh Fruit Displays are only $3 per person, and additional Hors D’oeuvres are only $2 per person. We are even offering our signature Garlic Smashed Potatoes or Wild Rice Pilaf for only an additional $2 per person.
Our Oktoberfest special offers Waiter Service, Bartenders, and Chefs for only $120 – $240 based on location. With Chez Vous Catering and Party Rentals, we are also always open to customizing your event and menu to your exact specifications. With the Fall season, we always enjoy getting creative and leaning into the food and aesthetic of this time of year. Let us help you make the most of whatever season you are holding your event in by contacting us today and getting a FREE quote!
Prices start at $34 per person and are accompanied by Potatoes with Shallot Butter or a Medley of Garden Fresh Vegetables
- Additional Entree Selections are only $4 per person
- Vegetable Crudite and Fresh Fruit Displays are only $3 per person
- Additional Hors D’oeuvres are only $2 per person
- Garlic Smashed Potatoes or Wild Rice Pilaf for only an additional $2 per person
Waiter Service – Bartenders – Chefs
$120 – $240 (Price varies Based on Location)
*Note: All menus can be customized to the tastes and needs of our clients and their guests.
